RUFUS is made exclusively withChardonnay grapes. Fermentation in stainless steel tanks and “sur lie” ageing give this wine its typical colour: straw-yellow with light golden highlights.

Per completare l'ordine è necessario inserire almeno 6 bottiglie, anche di vini differenti.

RUFUS is a golden Chardonnay with a smooth texture and an intense, full-bodied, aromatic bouquet with hints of citrus. Sipping it reveals a fresh, sapid and rocky taste. Excellent with appetizers, fish, poultry and pork. Rufus also pairs well with Indian and Thai cuisine. Best served at 10-12°C.



Production Zone

Veneto, Province of Treviso


22 – 30 (72 – 98 ft) above sea level

Training System


Plant Density

2850 ca. vine per hectare

Harvest Period

First half of September

Alcohol Level

12% Vol.

Sugar Content

7,5 gr/lt

Total Acid Content

5,8 gr/lt

Serving Temperature

10°-12° C (50 – 54 °F)


There are no reviews yet.

Show reviews in all languages (1)

Be the first to review “RUFUS”

Your email address will not be published. Required fields are marked *

Technical Data Sheet